08 Mar 2014
March 8, 2014

THAI NIGHT – Saturday, 8th March

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Enjoy a three-course Thai meal, including tom yum goong prawn or laksa chicken mushroom soup as entree, padkrapow chicken chilli basil stir fry or red beef curry as main, and to finish, banana fritters with toasted coconut ice cream. Just $28 per person. Bookings essential.